Hoagie dip is actually a group-pleasing appetizer that brings the many flavors of a vintage hoagie sandwich right into a creamy, uncomplicated-to-serve dip. Great for events, activity day, or family members gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served together with crunchy chips or refreshing veggies. Itâs an exciting twist on the traditional sandwich thatâs certain to be a hit!
Start out by combining 8 ounces of cream cheese and 1/two cup of mayonnaise in a sizable bowl. Mix them together right up until sleek. Incorporate one/four cup of grated Parmesan cheese, one tablespoon of Italian seasoning, as well as a pinch of salt and pepper. Combine until all components are well integrated.
Next, include 1/2 cup of diced tomatoes (seeds taken off) and one/two cup of chopped pink onion towards the mixture. These components incorporate a fresh new crunch and a burst of colour for the dip. Now, layer as part of your meats: one/two cup of finely chopped salami, 1/2 cup of diced ham, and 1/two cup of sliced pepperoni. These cured meats provide the dip its signature hoagie taste. Stir every thing with each other until finally evenly blended.
To the finishing touch, sprinkle one cup of shredded provolone cheese and one/2 cup of shredded lettuce on best. To incorporate just a little added zing, drizzle with 1 tablespoon hoagie dip recipe of pink wine vinegar and one tablespoon of olive oil, then give it a ultimate mix.
Provide hoagie dip recipe this hoagie dip with crispy chips, crunchy crackers, or fresh new veggies like celery and bell peppers for dipping. This dip is a fun and easy way to enjoy all the best aspects of a hoagie sandwich in a more handy, shareable form. Itâs great for informal get-togethers, providing a delicious style in the classic sandwich in each individual bite!